A brownie everyone can love. Fudgy, rich gluten-free brownies are easy to create with this handy mix. With a smooth texture and deep chocolate flavor from a blend of premium cocoas, it’s favorite among brownie lovers. Keep it on hand in your pantry so you’re never far from a delicious dessert. Makes sixteen 2″-square brownies. Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Sourced non-GMO. Fortified with iron, calcium, and vitamin B. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it’s a tough job, but we’re up to the challenge!) and blending to replicate our favorite recipes. The result? Wholesome mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy! Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes.
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